12
May
0
Melbourne Food Review: Kojo Brown, Bridge Rd., Richmond
Nat said she would take me to her favourite local, Kojo Brown. And so we went. I can’t say I hang around Bridge Road a lot. Never a good shopper, I prefer to skulk around op shops so I can buy yet more crockery to fill my ridiculously full kitchen. But I digress. Suffice to...
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10
May
Melbourne Food Review: Punjab Cafe, Clayton
Just when you think life works out when you get a brand new shiny computer (well, we put it in the old case, so really, it doesn’t look any different) and blogging is now going to be much easier, I realised that Windows 7 is really not interested in talking to Josh’s old card reader....
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11
Apr
The Secrets to a Really Good Pad Grapow
Cookbook Challenge Week 21* Book: Thai Street Food by David Thompson Theme: Thai Recipe: Stir-fried Minced Beef with Chillies and Holy Basil I guess I should start by prefacing that every Thai feels rather deeply about a pad grapow. For the past twenty or so years, it has been at the very top of the...
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09
Apr
Sweet and Sour Prawns
Cookbook Challenge Week 20 Book: The Food of China: the Journey for Food Lovers Theme: Tangy Recipe: Sweet-and-sour Prawns and Vegetables Who came up with this bloody stupid theme? Oh wait, it was probably me. Anyway, I had capsicums lying around the house from Jim’s garden and since I have everything else around the house,...
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04
Apr
Sweet Corn and Rice Pudding at Spatula, Spoon and Saturday
Cookbook Challenge Week 19 Book: The Songs of Sapa by Luke Nguyen Theme: Rice Recipe: Aunty Eight’s Sweet Corn Pudding Recently, there had a staff change in Spatula, Spoon and Saturday production. Tragically, my little Nikon Coolpix which I used to take all photos featured on this blog had met with a little tripod accident....
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