08
Aug
Lemon and Oregano Lamb Wrap with Garlic and Yoghurt Sauce
Just to prove to you how seriously behind in my blog posting I am, I would like to draw your attention to my Mother’s Day Roast Lamb post. Now you might also recall that Mother’s Day is actually in May here in Australia. Just before, I bought a whole leg of lamb (because the butcher...
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06
Aug
Malaysia Food Review: Jonker Dessert 88, Malacca
This is the place I will always remember as ‘that place on Jonker Walk that’s always crammed with Singaporean tourists’, which essentially what it is! It also had one of the best freakin’ nasi lemak I have ever had. And, that, ladies and gentlemen, is saying something. If you backtrack a few posts, you may...
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05
Aug
Breakfast Bruschetta
I’m really tired and lazy tonight, so I give you one of my breakfast inventions while I was in Singapore: The Breakfast Bruschetta! First of all, I have an issue with people correcting my pronunciation. I may not be Italian, but we’re talking about food here. So believe me. I know. And it’s broo-skeh-ta. So...
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04
Aug
Melbourne Food Review: Mekong, Swanston St., City
Look, let me get one thing straight, I think Mekong* has one of the better pho (Vietnamese noodle soup) out there and believe me I have tried a few from Darra to Springvale (and there’s about 2000km between them) but I strongly disapprove of their god-awful service. I disapprove of ‘cram them in, herd them...
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02
Aug
Beef Chow Fun (Stir-fried Rice Noodles with Beef)
I have half a packet of fresh rice noodles and beansprouts leftover from my attempt at char koey teow (failed, but I’ll write about it. For now I feel like writing about an experience that actually didn’t fail) and Beef Chow Fun seems to be right for a quick weekend lunch for all the ingredients...
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