30
Sep
Melbourne Food Review: China Red, Chinatown, CBD
For once I feel like I’m keeping up with the Melbourne food trend. No. Not really. But I have been going back to my old materials and found out that I really cannot remember about things I ate last year! So I figure I might try a different tact and post about a restaurant I’ve...
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28
Sep
Beetroot Salsa
May I started with the obligatory ‘you can’t beet a root’ joke? No? Oww. Skip over the next few paragraphs if you just want the recipe for this beetroot salsa rather than the rambling. <rambling start> I’m not too sure if anyone has noticed this but over the past months I have been slowly posting...
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25
Sep
Melbourne Food Review: Laksa King, Flemington at Spatula, Spoon and Saturday
We landed, pause for a gasping effect please, on the other side of town in the suburb of Flemington on public transport through a drizzling of Melbourne’s first day of Spring. That, my friend, was a rare occurrence indeed. I can’t believe I have never been to Melbourne’s North or West on PT before. Stranger...
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21
Sep
Son-in-law Eggs (Kai Look Koei)
Cookbook Challenge Week 12 Egg Book: The Food of Thailand: a Journey for Food Lovers by Oi Cheepchaiisara Theme: Egg Recipe: Son-in-law Eggs I am so behind! I was meant to have posted this by 1-Feb-2010 but better late than never (although my year 11 English teacher Mr. Cadman used to say ‘better never late’...
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15
Sep
Melbourne Food Review: Peking Duck at Old Kingdom, Fitzroy
Behold the delicious eating invention that of the Peking duck. For those of you who think Peking duck is merely pancake-wrapped roast duck doused in hoisin sauce, err… well you’re probably right! But really, it isn’t supposed to be it. I suppose when one lives in Melbourne, one has to settle for a three-course Peking...
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