Thai Style Braised Pork Knuckle on Rice – Khao Kaa Moo
Khao kaa moo, literally ‘pork leg rice,’ is one of the most popular lunch dishes in Thailand. A slow, warm braise dish,...
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Ratee Thai, Port Phillip Arcade, CBD { Melbourne Food Review }
(Stir-fried vegetables of choice with chilli and basil sauce – pad gaprow – and fried egg – $11?) Believe me when I...
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Nahm at The Metropolitan, Bangkok {Bangkok Food Review}
I once met David Thompson at his Thai Street Food book launch in Melbourne a year or so ago. He spoke to...
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MoPho Noodle Bar, South Yarra { Melbourne Food Review }
I am never a big fan of the whole ‘Asian-inspired’ or ‘pan-Asian’ type cuisine – not even when it’s drilled down to...
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Prawns and Glass Noodles in Claypot (Goong Ob Woonsen)
Cookbook Challenge Week 33 Book: Thai Street Food by David Thompson Theme: Seafood Recipe: Prawns with Glass Noodles This is one of...
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