Malaysia Food Review: Nancy’s Kitchen Nyonya Restaurant, Malacca
When I was in Melaka last year (we went twice because we liked it so much), I was very determined to eat...
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Mongolian Lamb with Vegetables
Yes. I am guilty of butchering the real Mongolian lamb. But we were very hungry and needed some quick fix. For the...
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Malaysia Food Review: Penang Char Koey Teow
Seriously. Is there anything better than an authentic Penang char koey teow? No. I don’t think so. I was fortunate enough to...
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Singapore Food Review: Fried Hokkien Prawn Mee
So I’m new to Singapore and its food. I do make it my life ambition to try all the local cuisine wherever...
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Creamy Thai Seafood Red Curry
I’ll admit it. This is a sort of bastardisation of Thai food. Why? I shall comment as I go along. So after...
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