Lunch

Last year I went on a diet. I know. You gotta lose the baby weight sometimes. Since we’re not having another baby,...

One day in the Ikea’s Swedish food section, I discovered that every August, the Swedes celebrate their crayfish season by having crayfish...

This is one of those dishes that we always go back to when it’s a week night and we’re starving. The prawns...

I totally have a sick fascination with cleaning out squid. I never buy pre-cleaned squid tubes or rings. There is no fun...

Two background stories: #1 We love our good bread and our bakery of choice is Purebread Bakery in Surrey Hills. They do...